Cucumber Rolls

Trust me, these cucumber rolls are too good to be had on a summer day. The freshness of the cool cucumber with the goodness of the yoghurt makes a perfect appetizer cum salad, that can me made in just a snap.

Ingredients

1 or 2 cucumbers

1tsp very finely chopped onion

1tsp very finely chopped parsley

3Tbsp Greek yoghurt/labneh

1/4 tsp paprika powder + for garnish

Method

• Using a vegetable peeler, slice thin strips of the cucumber (slice lengthwise each cucumber into thin strips) . Choose equal sized strips to make the rolls and keep them aside.
• In a bowl, mix all the remaining ingredients into a thick paste.
•  Spread lengthwise the prepared paste onto each cucumber slice.(You can do this with the help of a spoon and the tip of a knife)
• Now roll each slice carefully so that the filling is intact in each roll.
• Arrange the rolls on a serving plate and garnish by sprinkling paprika powder on top.
• Serve chilled.